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Aparat za Vročo Čokolado, 5L, 230V/1006W, 440x360x471mm

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Posooda za Tople Napitke, 25L, 230V/2500W, 442x426x491mm

Aparat za Vročo Čokolado, 10L, 230V/1006W, 415x300x580mm

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Quick Overview

Grelni sistem Bain-Marie preprečuje, da bi se vroča čokolada zažgala do dna.
Dno posode je iz nerjavečega jekla.
Stranske stene so izdelane iz polikarbonata.
Pladenj za kapljanje z opozorilom plavajočega indikatorja, ko je poln.
Zaščita pred pregrevanjem.
Nenehno mešanje zagotavlja homogeno konsistenco čokolade.
Posebna pipa proti kapljanju.
Temperaturno območje: 65 do 85°C.
Zahtevana temperatura okolja: 10 do 32°C.
Material: Nerjaveče Jeklo, Polikarbonat
Dimenzije: 415x300x580mm
Kapaciteta: 10Ltr.
Moč/Napetost: 230V/1006W
Koda izdelka: 274149

Availability: Out of stock

Excl. Tax: €548.35 Incl. Tax: €668.99
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Contact Information
  •  

    Address:
    Reber pri Škfoljici 7,
    1291 Škofljica,
    Slovenia

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    Phone:
    +386 (0) 51 231 154

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    Email:
    sales@table-line.com

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    Working Days/Hours:
    Mon - Fri / 6.30 - 17.00

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