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  • Aparat za Vročo Čokolado, 5L, 230V/1006W, 440x360x471mm

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Aparat za Vročo Čokolado, 5L, 230V/1006W, 440x360x471mm

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Quick Overview

Grelni sistem Bain-Marie preprečuje, da bi se vroča čokolada zažgala do dna.
Dno posode je iz nerjavečega jekla.
Stranske stene so izdelane iz polikarbonata.
Pladenj za kapljanje z opozorilom plavajočega indikatorja, ko je poln.
Zaščita pred pregrevanjem.
Nenehno mešanje zagotavlja homogeno konsistenco čokolade.
Posebna pipa proti kapljanju.
Temperaturno območje: 65 do 85°C.
Zahtevana temperatura okolja: 10 do 32°C.
Material: Nerjaveče Jeklo, Polikarbonat
Dimenzije: 440x360x471mm
Kapaciteta: 5Ltr.
Moč/Napetost: 230V/1006W
Koda izdelka: 274125

Availability: In stock

Excl. Tax: €493.25 Incl. Tax: €601.77
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    Address:
    Reber pri Škfoljici 7,
    1291 Škofljica,
    Slovenia

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    Phone:
    +386 (0) 51 231 154

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