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Sizzling Steak Plates

SteakStones sizzling steak plates turn a meal into an interactive tableside experience. Steak on th... Read more
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Items 1 to 10 of 18 total

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  1. Sizzling Steak Plate, Lava Stone

    Bamboo Base Plate: 42x25cm
    Lava Stone: 20x12x2.6cm
    Stainless Steel Tray: 21x13cm
    Ceramic Side Plate: 23x14cm
    3x Ceramic Bowls: 5cm
    Product Code: SS001
    The sizzling steak set is the perfect way to enjoy the benefits of hot stone cooking. Individual plates provide an easy way to create an exceptional dinner experience, indoors or outdoors, giving every guest a unique dining experience.
    Fantastic for serving premium steak and potatoes, ideal for rump steak, sirloin steak and rib eye steak, as well as sensational for salmon, tuna and swordfish.
    The dry heat of the lava stone locks in the natural moisture and flavours of your chosen cut. Without oils or added fat, it provides a fresh, fun and healthy way of cooking that will make you wonder why you cooked differently before.

    Excl. Tax: €200.00 Incl. Tax: €244.00
  2. Lava Stone Baking Glove

    Product code: SS011C/D
    Our baking gloves can be heated up to 350ºC, while standard baking gloves are usually suitable only up to 240ºC. Therefore, we strongly recommend our own gloves, which have been tested as safe for handling items up to 350ºC with dry heat, making them ideal for general use and your grill.
    The soft and flexible material used in our gloves gives you all the control needed to safely handle all our stones, knowing you will be properly protected when removing the stone from your chosen heat source.

    Excl. Tax: €90.00 Incl. Tax: €109.80
  3. Serving Board, Bamboo

    Bamboo Base Board: 42x25cm
    Product code: SS008
    Bamboo is one of the strongest materials in nature, and the Bamboo Board provides the perfect surface for preparing meat and fish steaks or preparing vegetables.
    The board is also excellent for presenting food on the table, such as a selection of appetizers or a cheese board to finish your meal.
    After use, the board should be wiped with hot water to remove surface residues. As with all woods, bamboo (which is actually a grass) should not be immersed in water and should be dried immediately after cleaning.

    Excl. Tax: €70.00 Incl. Tax: €85.40
  4. Serving Set, Ceramic

    Bamboo Base Board: 27x25x3cm
    Ceramic Plate: 21x19cm
    Product code: SS019
    Our serving sets perfectly complement our lava stone range.
    Using bamboo boards the same size as our steak plate model, the serving sets pair especially well with products SS003, SS003B and SS005 and are available as bundle offers with these products or separately in packs of two.

    Excl. Tax: €160.00 Incl. Tax: €195.20
  5. Sizzling BIBIMBAP Bowl, Lava Stone

    Bamboo Base Plate: 23x18cm
    Lava Stone: 18x8cm
    Product Code: SS007
    The sizzling bowl offers a fantastic way to add a little excitement and flavour to all types of meals.
    Based on the Korean dish Bibimbap, the bowl is heated, sesame oil is added, then cooked rice and fresh ingredients are placed on top, creating a crispy, sizzling bowl full of flavour.
    Add different flavours and create a completely different dish; try sweet and sour flavours for Chinese cuisine, Thai green sauce or Madras for an Indian touch.
    Alternatively, the bowl is excellent for serving noodle and soup dishes or keeping fajita ingredients warm, as well as deliciously melted fondue cheese.
    For hot serving, simply heat the bowl on medium heat or a stove for 5-10 minutes. Ingredients can be added during or after heating depending on the dish being served. Once heated, place the bowl onto the bamboo board and serve.
    The bowl can also be cooled in the refrigerator to serve a cold, crispy salad on a hot summer day. Simply place the bowl in the fridge for 30 minutes or more before serving.

    Excl. Tax: €160.00 Incl. Tax: €195.20
  6. Sizzling Plate, Lava Stone

    Bamboo Base Plate: 27x25x3cm
    Lava Stone: 20x18x2.6cm
    Stainless Steel Tray: 20x18cm
    Product Code: SS005
    The sizzling plate is ideal for one or two diners and is designed to be placed in the centre of your table.
    Enjoy a combination of meat and fish, served with sizzling scallops, or sizzling steak and scallop skewers.
    Whatever you choose to enjoy, the dry heat of the stone locks in the natural moisture and flavours of your chosen food. Without the need for oils or added fat, it provides a fresh, fun and healthy way to cook every bite to perfection.
    Simply heat the stone (on a hob, stovetop, under a grill, in an oven or on your barbecue) and place your chosen meat, fish or vegetables on the sizzling stone for you and your guests to enjoy every bite exactly how you like it.
    We recommend purchasing a pair of our premium quality cooking gloves for safely handling heated stones.

    Excl. Tax: €180.00 Incl. Tax: €219.60
  7. Sizzling Plate, Lava Stone

    Bamboo Base Plate: 27x25cm
    Lava Stone: 20x12x2.6cm
    Stainless Steel Tray: 21x13cm
    3x Ceramic Bowl: 5cm
    Product Code: SS004
    The Sizzling Plate Starter Set is a great introduction to the benefits and features of cooking with a hot stone.
    Perfect for sizzling scallops and king prawns with chilli sauce and lemon mayonnaise, or perhaps mixed meat and fish skewers. The dry heat of the lava stone sears the natural moisture and flavours of your chosen ingredients and, without the need for oils or fats, provides a fresh, fun and healthy way to cook every bite to perfection.

    Excl. Tax: €160.00 Incl. Tax: €195.20
  8. Sizzling Bowl, Lava Stone

    Bamboo Base Plate: 34x25cm
    Lava Stone: 18x18cm
    2x Ceramic Bowl: 5cm
    Product Code: SS018
    The Sizzling Bowl ensures your meals are prepared and served exactly as intended, lasting longer than any other serving method, from sizzling hot dishes to ice-cold creations.
    From crispy hot rice dishes to cooked hot noodles and soups or sizzling fajitas, through to crunchy cold salads and perfectly frozen ice cream – these sets will make every meal more enjoyable and delicious.
    Whether it is a bubbling bowl of mussels with a side of fries or a mountain of crushed ice topped with oysters, these sets will truly impress and become your choice for every dish you can imagine.
    Imagine a lamb hot pot or beef stew served with mashed potatoes, vegetables and a selection of sauces or other seasonings.

    Excl. Tax: €200.00 Incl. Tax: €244.00
  9. Sizzling Steak Plate ISHIYAKI, Lava Stone

    Bamboo Base Board: 34x25cm
    Lava Stone: 13x13x2.6cm
    Stainless Steel Tray: 13x13cm
    Ceramic Plate: 23x14cm
    2x Ceramic Bowls: 5cm
    Product code: SS016C
    The Ishiyaki plate is designed for enjoying thinly sliced pieces of meat, fish or vegetables cooked on stone, exactly like in an Ishiyaki restaurant.
    This is the perfect way to enjoy delicious slices of premium Wagyu steak or perhaps cubes of salmon, swordfish and scallops.
    Think quality rather than quantity.
    With the Ishiyaki plate, you can perfectly sear every slice of meat, fish or vegetable live at your dining table on lava stones, just like an experienced chef would do on a teppanyaki table. However, here you are in control and can prepare your food exactly the way you like it.

    Excl. Tax: €200.00 Incl. Tax: €244.00
  10. Sizzling Steak Plate, Side Dish and Sauce, Lava Stone

    Bamboo Base Board: 34x25cm
    Lava Stone: 20x12x2.6cm
    Stainless Steel Tray: 21x13cm
    Ceramic Plate: 14x14cm
    2x Ceramic Bowls: 5cm
    Product code: SS016B
    This is the quickest route to the most impressive dinner you will host.
    This excellent small set offers the perfect way to enjoy your favourite sizzling steak cut, together with a seasonal selection of vegetables or salad and your two favourite sauces or chosen accompaniments.
    The plate will certainly make your dinners the main topic of conversation, and once your guests experience the sizzling steak, the only question will be why they ever did it differently.

    Excl. Tax: €180.00 Incl. Tax: €219.60
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SteakStones sizzling steak plates turn a meal into an interactive tableside experience.

Steak on the stone gives every guest the opportunity to prepare each bite exactly as they like it. SteakStones bring this interactive dining experience to homes, restaurants, hotels and other hospitality venues.

The sound of sizzling food, its aroma and the preparation taking place in front of the guest engage several senses. Guests control the doneness of each bite while the food remains hot throughout the meal.

What is a SteakStone or steak cooking stone?

SteakStones plates use a heated lava stone on which guests can finish cooking a steak or sear individual pieces of food at the table. The intense dry heat quickly sears the surface and helps retain the natural juices and flavour of the selected ingredient.

Although commonly used for beef steaks, lava stone plates are also suitable for other meats, fish, seafood and vegetables. Depending on the selected set, the stone may be supplied with a bamboo base, stainless steel tray, ceramic side plate and bowls for sauces or side dishes.

How should you choose a sizzling steak plate?

Consider the portion size, style of service and dishes you want to add to the menu:

  • Individual sets are designed for one portion and give each guest complete control over doneness. An example is the SS001 Sizzling Steak Plate with a side plate and sauce bowls.
  • Larger sharing plates are suitable for two guests, steak tastings and dishes served in the centre of the table. Explore the SS003 Large Steak Plate.
  • Sets with plates and bowls provide separate space for potatoes, vegetables, salad, sauces and other accompaniments.
  • Smaller Ishiyaki stones are suitable for thinly sliced premium meat, fish or vegetables. For this style of dining, choose the SS016C Ishiyaki Plate.

Before ordering, check the dimensions of the lava stone and complete base together with the exact components supplied with the selected set.

SteakStones plates provide interactive service in restaurants and hotels.

Guests increasingly look for more than a fully prepared meal. SteakStones allow them to cook food live at the table and select the level of doneness that suits their taste.

A properly organised steak-on-the-stone menu can reduce the possibility of steaks being returned because of unwanted doneness. It may also simplify preparation of the main ingredient, create a more engaging presentation and increase the perceived value of the meal.

What can SteakStones bring to a hospitality venue?

  • A distinctive menu – a sizzling lava stone creates a presentation that differs from conventional steak service.
  • More control for the guest – each piece can be cooked to the guest’s preferred level of doneness.
  • A flexible menu – the stones can be used for different cuts of meat, fish, seafood and vegetables.
  • An engaging presentation – the sound, aroma and live preparation create a more memorable experience.
  • Sharing options – larger stones are suitable for tastings, shared dishes and special menus.

Successful implementation also requires a defined procedure for heating, safe handling, service, cleaning and explaining the use of the hot stone to guests.

Correct heating and safe handling are essential.

Heat the lava stone according to the manufacturer’s instructions and the information supplied with the selected product. SteakStones generally recommends a temperature of approximately 320–350°C for optimum performance. The actual heating time depends on the grill, oven, hob or professional lava stone oven being used.

A heated stone is extremely hot. Always use suitable protective gloves, tongs or a purpose-designed lava stone shovel. Place the stone in its stainless steel tray and bamboo base before service, and clearly advise guests not to touch the stone or metal tray.

Follow the product instructions before cleaning. Clean the lava stone, stainless steel tray, ceramic components and bamboo base using a method suitable for each material.

Choose a SteakStones set according to the menu and number of guests.

Select smaller sets with space for sauces and side dishes for individual service. Larger lava stones and sharing plates are more suitable for tastings, shared meals and centre-of-table presentation.

If you are equipping a restaurant or hotel, Table-Line can help create a suitable package of plates, handling accessories and heating equipment. Contact us for a proposal for 12, 24, 36 or 48 guests and describe how the sets will be used.

Frequently Asked Questions

What is the difference between a sizzling steak plate and an ordinary serving plate?

The lava stone is heated before service and continues cooking the food at the table. Guests can sear individual pieces to their preferred level of doneness.

Are SteakStones plates made from granite or lava stone?

The SteakStones products in this category use lava stone. Depending on the model, a set may also include a bamboo base, stainless steel tray and ceramic components.

Can the plates only be used for steak?

No. They are also suitable for other meats, fish, seafood and vegetables.

How do I select the correct plate size?

Choose an individual set for one guest. Larger stones are more suitable for two people, tastings or food served in the centre of the table.

How is the lava stone heated?

The method and heating time depend on the product and heat source. A suitable oven, grill, hob or professional lava stone oven may be used, but the manufacturer’s instructions must always be followed.

Are sizzling steak plates suitable for restaurants?

Yes. They are suitable for professional hospitality use when the venue has a clearly defined procedure for heating, handling and service and gives guests appropriate instructions.

What is included in a SteakStones set?

The contents vary by model. Sets may include a lava stone, bamboo base, stainless steel tray, ceramic side plate and sauce bowls.

Does the guest cook the whole steak on the stone?

The service method depends on the dish. A steak may be placed on the stone whole, or the guest may cut and sear individual pieces to the preferred level of doneness.